- 1 package BUITONI Refrigerated Three Cheese Tortellini (9 oz.)
- 1 1/4 cups water
- 2 tomatoes, diced
- BUITONI Refrigerated Freshly Shredded Parmesan Cheese (5 oz.)
- Fresh basil, chopped
- Red pepper flakes
ADD tortellini and water to a large skillet.
BRING to boil; reduce heat to medium-low.
STIR in tomatoes.
COVER and cook for 9-11 minutes or until pasta is tender.
TOP with parmesan and basil. Add red pepper flakes, if desired.