- 1 package BUITONI Refrigerated Three Cheese Tortellini (9 oz.)
- 2 cans (10 3/4 fluid ounces each) condensed tomato soup
- 2 soup cans milk
- 1/2 teaspoon crushed basil
- BUITONI Refrigerated Freshly Shredded Parmesan Cheese (5 oz.)
COMBINE pasta, soup, milk and basil in medium saucepan. Bring to a boil over medium heat; reduce heat. Cook, stirring occasionally, for 10 minutes. Serve with cheese.