Easy Pasta Casserole

Easy Pasta Casserole

This Easy Pasta Casserole is perfectly simple to prepare and has tasty Italian flavors.
nutritional facts

Ready in

50

mins

Preparation

20

mins

Serves

10

people

Directions:
PREHEAT oven to 375° F.

COOK beef in large, nonstick skillet over medium-high heat, stirring occasionally, until no longer pink; drain. Stir in pasta, sauce, vegetables and half of Parmesan cheese. Spoon into ungreased 12 x 7 1/2-inch baking dish. Sprinkle with mozzarella cheese and remaining Parmesan cheese.

BAKE for about 20 minutes or until cheese is melted and mixture is heated through.

https://www.buitoni.com/pasta-recipes/32461/easy-pasta-casserole
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Easy Pasta Casserole

Nutritional Information

Calories 200
Calories from Fat 70
Total Fat 8g 12%
Saturated Fat 2.5g 13 %
Cholesterol 30mg 9 %
Sodium 450mg 19 %
Carbohydrate 21g 7 %
Dietary Fiber 4g 15 %
Sugars 4g
Protein 13g
Vitamin A 15%
Vitamin C 6%
Calcium 15%
Iron 10%