Italian Seasoned Chicken and Fettuccine

Italian Seasoned Chicken and Fettuccine

Buitoni pasta and Italian-seasoned chicken breasts are sure to delight your family! This easy-to-make meal is great for entertaining, too!
nutritional facts

Ready in

50

mins

Preparation

10

mins

Directions:
PREHEAT oven to 350° F. Grease 13 x 9-inch baking dish.

COMBINE oil, garlic and Italian seasoning in large bowl. Add chicken; turn to coat. Marinate in refrigerator for 15 to 30 minutes. Remove chicken from marinade and place in prepared dish. Discard marinade.

BAKE for 35 to 40 minutes or until chicken is no longer pink in center.

PREPARE pasta according to package directions. Serve chicken over pasta.
https://www.buitoni.com/pasta-recipes/27926/italian-seasoned-chicken-and-fettuccine
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Italian Seasoned Chicken and Fettuccine

Nutritional Information

Calories 433
Calories from Fat 152
Total Fat 16.9g 26%
Saturated Fat 3g 15 %
Cholesterol 136mg 45 %
Sodium 90mg 4 %
Carbohydrate 35.4g 11 %
Dietary Fiber 1.7g 7 %
Sugars .8g
Protein 34.1g
Vitamin A %
Vitamin C 3%
Calcium 2%
Iron 12%