Oven-Roasted Spicy Tomato Linguine

Oven-Roasted Spicy Tomato Linguine

nutritional facts

Ready in

55

mins

Preparation

10

mins

Serves

7

people

Directions:
PREHEAT oven to 350° F.

COMBINE 3 tablespoons oil, thyme, garlic, chili and grated lemon peel in large bowl; season with salt and pepper. Add tomatoes; toss to coat. Pour mixture onto rimmed baking sheet. Add about ½ cup water to pan (to prevent the tomatoes from sticking).

BAKE for 45 minutes. During last 10 minutes of bake time, prepare pasta according to package directions; drain, reserving ½ cup of cooking water.

SCRAPE all baking sheet contents into a large bowl; add pasta, reserved water, remaining tablespoon oil, arugula and cheese. Toss to coat. Top with additional cheese and thyme leaves, if desired.
https://www.buitoni.com/pasta-recipes/146982/oven-roasted-spicy-tomato-linguine
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Oven-Roasted Spicy Tomato Linguine

Nutritional Information

Calories 210
Calories from Fat 90
Total Fat 10g 15%
Saturated Fat 2g 10 %
Cholesterol 20mg 7 %
Sodium 100mg 4 %
Carbohydrate 25g 8 %
Dietary Fiber 2g 10 %
Sugars 3g
Protein 7g
Vitamin A 20%
Vitamin C 40%
Calcium 6%
Iron 6%