Pad Thai with chicken that is quick and simple to make. Served with linguine and roasted peanuts, this is just like it came from a restaurant.

Chicken Frittata with Zucchini and Pesto is a hearty, all-in-one meal. Perfect for dinner or a special weekend brunch.

Sauteed bell peppers and strips of steak are delicious over ravioli pasta.

Pesto ties this shrimp and pasta dish together nicely, and is easy enough to prepare on a busy weeknight.

This Greek summer salad with tortellini, tomatoes, artichokes and olives is the perfect salad for entertaining with family and friends.

Romesco sauce is a blend of nuts and red peppers that is blending into a smooth sauce. Easy to make and delicious tossed with four cheese ravioli.

Grilled summer vegetables served over ravioli and topped with grilled steak will become your go-to salad for summertime entertaining.

Simple and easy, these Caprese Pizzas with pesto, tomatoes, Burrata cheese and prosciutto will become a frequent family request. The pizzas are made even more delicious by drizzling with a homemade Balsamic Glaze.

Salmon served with a variety of summer vegetables is an easy weeknight meal with very little prep time.

A great way to enjoy your favorite summer vegetables. A perfect dish for outdoor dining on a warm summer evening.

Spanakopita is a savory Greek pastry with a spinach and cheese filling. This delicious version has the same flavors and ingredients and is much simpler to make.

Bulgogi is marinated and sautéed strips of tender beef. This version with spinach and carrots is perfect served with linguine.