This Wild Mushroom Ravioli in Savory Broth features a tasty mushroom-stuffed pasta in a delicious broth. Ready in 10 minutes, it is a perfect dish for casual entertaining or a family meal!
BRING broth to a boil in medium saucepan; add pasta and carrots. Cook for 4 to 6 minutes or until pasta is cooked and carrots are just tender. Divide between two bowls. Sprinkle with green onion. Serve with cheese.
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