Pasta Recipes / Wild Mushroom Agnolotti in Savory Broth
Wild Mushroom Agnolotti in Savory Broth

Wild Mushroom Agnolotti in Savory Broth

This Wild Mushroom Agnolotti in Savory Broth features a tasty mushroom-stuffed pasta in a delicious broth. Ready in 10 minutes, it is a perfect dish for casual entertaining or a family meal!
Pin this to your board Nutritional Facts
Ready In 10 mins
Preparation 5 mins
Serves 2 people

Ingredients

Directions:

BRING broth to a boil in medium saucepan; add pasta and carrots. Cook for 4 to 6 minutes or until pasta is cooked and carrots are just tender. Divide between two bowls. Sprinkle with green onion. Serve with cheese.

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