Three Cheese Asparagus Ravioli with Asparagus and Wild Mushrooms

Home/Three Cheese Asparagus Ravioli with Asparagus and Wild Mushrooms
Pasta & Products / Three Cheese Asparagus Ravioli with Asparagus and Wild Mushrooms
Three Cheese Asparagus Ravioli with Asparagus and Wild Mushrooms

Three Cheese Asparagus Ravioli with Asparagus and Wild Mushrooms

Pin this to your board Nutritional Facts
Ready In 25 mins
Preparation 10 mins
Serves 8 people

Ingredients

Directions:

PREPARE pasta according to package directions; drain.

HEAT oil in a large skillet over medium heat. Add garlic; cook for 1 minute or until fragrant. Add mushrooms, asparagus and salt; cook, stirring occasionally, for 3 minutes. Add wine; cook for 2 minutes. Add pasta; toss gently to combine. Serve with cheese and pepper.

Go to Top