Pasta Recipes / Linguine with Pesto, Cherry Tomatoes and Ricotta Cheese
Linguine with Pesto, Cherry Tomatoes and Ricotta Cheese

Linguine with Pesto, Cherry Tomatoes and Ricotta Cheese

This simple easy pasta dish is perfect for weeknight dinners. Its rustic Italian flavor includes ricotta cheese for a light and classic lasagna taste. Another extraordinary recipe from the chefs at Casa Buitoni®
Pin this to your board Nutritional Facts
Ready In 15 mins
Preparation 5 mins
Serves 3 people

Ingredients

Directions:

PREPARE pasta according to package directions.

HEAT oil in large skillet over medium-high heat. Add garlic; cook for 30 seconds or until fragrant. Add cherry tomatoes; cook for 2 to 3 minutes or until the juices release.

ADD pasta and pesto to tomato mixture; toss to coat. Serve sprinkled with ricotta cheese.

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