
Italian Antipasta Cold Salad
Tasty kalamata olives, artichoke hearts and pepperoni add great dimension to this Italian Antipasta Cold Salad.

Ready In
15 mins
Preparation
15 mins
Serves
10 people
Ingredients
1 package BUITONI Refrigerated Three Cheese Tortellini (20 oz.)
1 pint grape tomatoes
3/4 cup pitted kalamata olives
1 jar (7.5 ounces)artichoke hearts
1/4 cup pepperoni slices
2 tablespoons light Italian salad dressing
Directions:
COMBINE pasta, tomatoes, olives, artichoke hearts, pepperoni and salad dressing in large serving bowl; toss gently. Cover; refrigerate for 1 hour.