Baked Ravioli in Alfredo Sauce

Baked Ravioli in Alfredo Sauce

This hearty, flavorful Baked Ravioli in Alfredo Sauce dish will please everyone in your family.
nutritional facts

Ready in

40

mins

Preparation

15

mins

Directions:
PREHEAT oven to 400º F. Grease an 8-inch-square baking dish.

HEAT oil in large, nonstick skillet over medium heat. Add onion; cook, stirring occasionally, for 3 to 4 minutes or until golden. Add sauce; cook, stirring occasionally, for 1 minute. Stir in pasta. Pour into prepared baking dish. Sprinkle cheese and bread crumbs over pasta mixture; cover.

BAKE for 20 minutes. Uncover; bake for additional 5 minutes or until golden brown.
https://www.buitoni.com/pasta-recipes/28965/baked-ravioli-alfredo-sauce
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Baked Ravioli in Alfredo Sauce

Nutritional Information

Calories 400
Calories from Fat 210
Total Fat 23g 35%
Saturated Fat 11g 55 %
Cholesterol 70mg 23 %
Sodium 820mg 34 %
Carbohydrate 35g 12 %
Dietary Fiber 2g 10 %
Sugars 5g
Protein 14g
Vitamin A 10%
Vitamin C 4%
Calcium 25%
Iron 6%