Tomato Mozzarella Pasta Salad
nutritional facts
Ready in
20
mins
Preparation
10
mins
Serves
8
people
Ingredients:
1 package BUITONI Refrigerated Four Cheese Ravioli (20 oz.)
2 pints mixed red and yellow cherry tomatoes
2 tubs (8 ounces each)fresh mozzarella balls
1/3 cup extra virgin olive oil
1 teaspoon salt
1/2 teaspoon fresh cracked black pepper
Aged balsamic or balsamic glaze
1 package basil
Directions:
1. Cook ravioli according to directions on package, drain, cool in ice water, drain.2. Toss ravioli with tomatoes, cheese, olive oil, salt and pepper.
3. Drizzle with balsamic and garnish with fresh basil.
https://www.buitoni.com/pasta-recipes/147698/tomato-mozzarella-pasta-salad
Tomato Mozzarella Pasta Salad
Nutritional Information