Masala Tortellini

Masala Tortellini

Indian spices in garam masala combine with pasta and marinara to make a delicious and easy weeknight meal.
nutritional facts

Ready in

20

mins

Preparation

10

mins

Serves

6

people

Directions:
PREPARE pasta according to package directions.

HEAT oil in a medium skillet over medium heat. Add garlic, coriander, garam masala and turmeric; cook, stirring constantly, for 2 minutes. Add marinara sauce; stir to combine. Add pasta; toss gently to combine. Top with cilantro, if desired.
https://www.buitoni.com/pasta-recipes/147440/masala-tortellini

Masala Tortellini

Nutritional Information

Calories 330
Calories from Fat 100
Total Fat 11g 17%
Saturated Fat 3g 15 %
Cholesterol 35mg 12 %
Sodium 500mg 21 %
Carbohydrate 43g 14 %
Dietary Fiber 4g 16 %
Sugars 3g
Protein 15g
Vitamin A 2%
Vitamin C 4%
Calcium 15%
Iron 15%