
Tortelloni Alfredo with Grilled Chicken and Broccoli
nutritional facts
Ready in
15
mins
Preparation
5
mins
Serves
10
people
Directions:
PREPARE pasta according to package directions. Add broccoli during last 1 minute of cooking; drain, reserving 1/4 cup cooking liquid.PLACE alfredo sauce and 2 tablespoons reserved cooking liquid in a large skillet; cook over medium heat. Stir until combined. Add pasta, broccoli and chicken. Toss gently to combine. Sprinkle with chopped bacon. Serve with cheese.
https://www.buitoni.com/pasta-recipes/146876/tortelloni-alfredo-grilled-chicken-and-broccoli
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Tortelloni Alfredo with Grilled Chicken and Broccoli
Nutritional Information
Calories 250 | |
Calories from Fat 70 | |
Total Fat 8g | 13% |
Saturated Fat 3g | 15 % |
Cholesterol 60mg | 20 % |
Sodium 320mg | 13 % |
Carbohydrate 26g | 9 % |
Dietary Fiber 2g | 7 % |
Sugars 2g | |
Protein 18g | |
Vitamin A | 15% |
Vitamin C | 35% |
Calcium | 10% |
Iron | 8% |