One Skillet Tortellini Marinara
"One skillet" cooking can't get much easier than this. Very few ingredients, very little time and dinner is ready almost instantly.
nutritional facts
Ready in
15
mins
Preparation
5
mins
Serves
4
people
Ingredients:
1 container BUITONI Refrigerated Marinara Sauce (15 oz.)
1 package BUITONI Refrigerated Three Cheese Tortellini (9 oz.)
1 1/4 cups water (can substitute 1/4 cup white wine for 1/4 cup of water)
2 cups fresh spinach leaves
Directions:
PLACE sauce, pasta and water in large skillet. Bring to a boil; reduce heat to medium-low. Cover; cook for 9 to 11 minutes or until pasta is tender. Stir in spinach. Serve with Parmesan cheese, if desired.
https://www.buitoni.com/pasta-recipes/146310/one-skillet-tortellini-marinara
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One Skillet Tortellini Marinara
Nutritional Information
| Calories 260 | |
| Calories from Fat 70 | |
| Total Fat 8g | 12% |
| Saturated Fat 2g | 9 % |
| Cholesterol 25mg | 8 % |
| Sodium 760mg | 32 % |
| Carbohydrate 36g | 12 % |
| Dietary Fiber 4g | 18 % |
| Sugars 7g | |
| Protein 11g | |
| Vitamin A | 35% |
| Vitamin C | 10% |
| Calcium | 15% |
| Iron | 15% |