Sweet Italian Sausage Tortelloni with Parsley-Garlic Sauce

Sweet Italian Sausage Tortelloni with Parsley-Garlic Sauce

This simple sauce is made with olive oil, garlic and crushed red pepper. Tossing with sweet Italian sausage tortelloni, Italian parsley and Parmesan cheese helps make a quick and delicious weeknight meal.
nutritional facts

Ready in

25

mins

Preparation

10

mins

Serves

6

people

Directions:
PREPARE pasta according to package directions, reserving 1 cup of cooking water. Set pasta aside.

HEAT oil in large saucepan over medium heat. Add garlic; cook for 1 minute or until tender (not brown). Add red pepper flakes; cook for 30 seconds. Add reserved cooking water. Bring to a boil; reduce heat to medium. Stir in salt; cook for 5 minutes or until reduced by one-third. Remove from heat.

ADD pasta, parsley and cheese to saucepan; stir to coat. Allow to rest for 5 minutes. Toss gently before serving.
https://www.buitoni.com/pasta-recipes/146174/sweet-italian-sausage-tortelloni-parsley-garlic-sauce
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Sweet Italian Sausage Tortelloni with Parsley-Garlic Sauce

Nutritional Information

Calories 430
Calories from Fat 200
Total Fat 23g 35%
Saturated Fat 6g 28 %
Cholesterol 35mg 12 %
Sodium 550mg 23 %
Carbohydrate 43g 14 %
Dietary Fiber 3g 11 %
Sugars 6g
Protein 14g
Vitamin A 10%
Vitamin C 10%
Calcium 10%
Iron 15%