Layered Mediterranean Tortellini Salad

Nutritional Information

Serving size: 1/15

Servings per recipe: 15

  • Calories 190
  • Calories from Fat 70
  • Total Fat 8g 12%
  • Saturated Fat 3g 15%
  • Cholesterol 25mg 8%
  • Sodium 470mg 19%
  • Carbohydrates 21g 7%
  • Dietary Fiber 2g 9%
  • Sugars  3g
  • Protein 9g
  • Vitamin A 6%
  • Vitamin C 6%
  • Calcium 15%
  • Iron 10%

Layered Mediterranean Tortellini Salad

BUITONI® Layered Mediterranean Tortellini Salad

Prep: Min

Total: Min

Serves: 15

Guests will love discovering all the layers in this Layered Mediterranean Tortellini Salad. This combination of cheese filled pasta, cherry tomatoes, shredded fresh basil, artichokes hearts and olives will add elegance and rich flavors to your summer entertaining.

 Three Cheese Tortellini
 Freshly Shredded Parmesan Cheese
Nutritional Facts



PREPARE pasta according to package directions; rinse in cold water then drain well. Place pasta in large bowl; add 4 tablespoons dressing and stir gently to coat.

PLACE tomatoes in large glass serving bowl; drizzle with 1 tablespoon dressing. Top with half of the pasta. Top with feta cheese, onion and basil; drizzle with remaining 1 tablespoon dressing. Top with remaining pasta, cucumber, artichokes and olives. Cover; refrigerate for at least 1 hour before serving. Season with pepper; sprinkle with Parmesan cheese. Garnish with fresh basil leaves, if desired.