Pesto Chicken Flatbread Pizzas

Nutritional Information

  • Calories 270
  • Calories from Fat 100
  • Total Fat 11g 17%
  • Saturated Fat 3.5g 18%
  • Cholesterol 35mg 11%
  • Sodium 480mg 20%
  • Carbohydrates 23g 8%
  • Dietary Fiber 2g 6%
  • Sugars  6g
  • Protein 16g
  • Vitamin A 6%
  • Vitamin C 2%
  • Calcium 20%
  • Iron 10%

Pesto Chicken Flatbread Pizzas

BUITONI® Pesto Chicken Flatbread Pizzas

Prep: Min

Total: Min

Serves: 2

Tuscan flavors will delight family and friends in this easy to make Pesto Chicken Flatbread Pizza. Great as a main dish or side dish to complement a meal.

 Reduced Fat Pesto with Basil  (7 oz.)
 Freshly Shredded Parmesan Cheese
Nutritional Facts



PREHEAT oven to 375° F. Place flatbreads on baking sheet.

SPREAD pesto sauce evenly over each flatbread to within 1/2 inch of edge. Top each evenly with chicken, mozzarella cheese and Parmesan cheese.

BAKE for 8 to 10 minutes or until flatbread is crisp and cheese is melted.

Cooks Tip: Refer to your flatbread packaging to determine recommended bake temperature and time as each brand varies.

NOTE: Try substituting regular BUITONI Refrigerated Pesto with Basil.