Tortellini Stir-Fry

Nutritional Information

Serving size: 1/4

Servings per recipe: 4

  • Calories 318
  • Calories from Fat 102
  • Total Fat 11g 17%
  • Saturated Fat 3g 17%
  • Cholesterol 38mg 13%
  • Sodium 707mg 29%
  • Carbohydrates 41g 14%
  • Dietary Fiber 5g 20%
  • Sugars  9g
  • Protein 14g
  • Vitamin A 20%
  • Vitamin C 27%
  • Calcium 11%
  • Iron 13%
close

Tortellini Stir-Fry

BUITONI® Tortellini Stir-Fry

Prep: Min

Total: Min

Serves: 4

Tortellini Stir-Fry redefines the classic recipe. It's a great way to get all the vegetables found in Asian stir-fries, but with an Italian accent.

 Three Cheese Tortellini
Nutritional Facts

Ingredients:

  • 1 package BUITONI Refrigerated Three Cheese Tortellini (9 oz.), prepared according to package directions
  • 1 tablespoon vegetable oil
  • 1 package (16 ounces) loose-pack frozen stir-fry vegetables
  • 1/3 cup prepared peanut- or garlic-flavored stir-fry sauce
  • 2 tablespoons water
  • 1/8 teaspoon crushed red pepper (optional)
  • 2 tablespoons chopped unsalted cashews or peanuts

Directions:

HEAT oil in large, nonstick skillet over medium-high heat. Add vegetables; cook, stirring occasionally, for 7 to 8 minutes or until crisp-tender.

STIR in pasta, stir-fry sauce, water and crushed red pepper; cook for 1 to 2 minutes or until mixture is heated through. Sprinkle with nuts just before serving.