Crostini Aperitivo

Nutritional Information

  • Calories 70
  • Calories from Fat 35
  • Total Fat 4g 6%
  • Saturated Fat 1.5g 8%
  • Cholesterol 5mg 2%
  • Sodium 160mg 6%
  • Carbohydrates 5g 2%
  • Dietary Fiber 0g 0%
  • Sugars  1g
  • Protein 3g
  • Vitamin A 2%
  • Vitamin C 0%
  • Calcium 2%
  • Iron 2%

Crostini Aperitivo

BUITONI® Crostini Aperitivo

Prep: Min

Total: Min

Serves: 40

Buon appetito! Add a touch of elegance to any gathering with this tasty Crostini Aperitivo appetizer. Topped with prosciutto and a delicious goat cheese and pesto spread, you've never experienced Tuscany like this before.

 Pesto with Basil  (7 oz.)
Nutritional Facts


  • 1 (about 20 inches long) multi-grain baguette
  • 1 clove garlic, peeled and halved crosswise
  • 2 packages (about 5.3 ounces each) soft goat cheese
  • 1 container BUITONI Refrigerated Pesto with Basil (7 oz.)
  • 1 package (3 ounces) thinly sliced prosciutto, cut into strips
  • Additional toppings: roasted and sliced bell peppers, roasted thin asparagus, shaved melon and/or chopped dates (optional)


PREHEAT broiler. Cut bread into 40 (1/2-inch-thick) diagonal slices. Place on baking sheet.

BROIL for 1 to 2 minutes on each side or until golden. Rub tops of bread slices with cut garlic halves. Discard garlic.

COMBINE cheese and pesto in small bowl; stir until combined. Spread about 2 teaspoons mixture over each toasted bread slice. Top evenly with prosciutto and any additional toppings.