Tortellini with Pesto and Sun-Dried Tomatoes

Reviews: (56)

Rated:

Garlicky pesto and rich sun-dried tomatoes make this tortellini irresistable. This is an easy dish for a picnic or potluck. A salad and loaf of bread will complete this meal.

Estimated Times

Prep Time: 10 mins Cook Time: 10 mins

Serving Per Recipe: 4 Nutritional Info

2 packages (9 ounces each) BUITONI Refrigerated Three Cheese Tortellini

1/2 cup BUITONI Refrigerated All Natural Pesto with Basil

1/2 cup (1.5 ounces) BUITONI Refrigerated Freshly Shredded Parmesan Cheese

1/4 cup sun-dried tomatoes , drained and chopped

1/2 bunch basil , chopped

PREPARE pasta according to package directions. Drain pasta. Toss with pesto, cheese, tomatoes and basil. Serve hot or at room temperature.

Chardonnay

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Calories		590
Calories from Fat		240

Total Fat 26g		40%
	Saturated Fat 9g	44%
Cholesterol 70mg		23%
Sodium 980mg		41%
Carbohydrates 64g		21%
	Dietary Fiber 5g	20%
	Sugars 7g
Protein 26g
Vitamin A		20%
Vitamin C		40%
Calcium		35%
Iron		20%