Chilled Three Cheese Tortellini Toss

Reviews: (5)

Rated:

Balsamic vinegar and olive oil salad dressing pairs perfectly with al dente three cheese tortellini for a true taste of Italy in this colorful chilled tossed pasta salad.

Estimated Times

Prep Time: 5 mins Cook Time: 5 mins

Serving Per Recipe: 4 Nutritional Info

1 package (9 ounces) BUITONI Refrigerated Three Cheese Tortellini

1 1/2 cups fresh snow pea pods

1 cup shoestring carrots

3/4 cup balsamic vinegar olive oil salad dressing

1/2 cup (1.5 ounces) BUITONI Refrigerated Freshly Shredded Parmesan Cheese

PREPARE pasta according to package directions; rinse in cold water and drain.

COMBINE pasta, pea pods, carrots, dressing and cheese together in large bowl. Refrigerate or serve immediately.

Jani
October 21, 2009

Great taste & color

Have made this recipe several times and have gotten rave reviews from each audience! The color is beautiful and the taste superb! And it's pretty quick and easy.

cora from Rollinsford, NH
June 22, 2009

daduk

I made this for Father's Day and it was good, but I did not care for the dressing called for. I love balsamic vinegar, but the brand of dressing I used just did not cut it. The ingredients in this dish were perfect, maybe next time I will use another type dressing. Will make again.

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Calories		390
Calories from Fat		190

Total Fat 21g		32%
	Saturated Fat 6g	28%
Cholesterol 35mg		11%
Sodium 1180mg		49%
Carbohydrates 37g		12%
	Dietary Fiber 3g	13%
	Sugars 8g
Protein 14g
Vitamin A		80%
Vitamin C		25%
Calcium		20%
Iron		10%