Baked Mini Ravioletti 'N' Sauce

Reviews: (10)

Rated:

Baked Mini Ravioletti 'N' Sauce features bite-sized, savory pasta paired wonderfully with a hearty tomato sauce. Baked beneath a delicate mantle of shredded mozzarella, this little ravioli dish forms the basis for a delicious meal.

Estimated Times

Prep Time: 10 mins Cook Time: 12 mins

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ramya sola from Montgomery, AL
November 18, 2011

baked mini ravioletti 'n' sauce

lovely recipe.good to eat..

Tiffany from Seabrook, Texas
August 21, 2008

AWESOME Dish!!

This was an AWESOME recipe!! It was delicious & so easy, my 19 year old SON actually made it on his own one night when I wasn't home!!!

Jonathan Odegard from Schaumburg, IL
March 19, 2007

Vino

Exellent with a little red wine to bind the sauce to the pasta, just add enough to cover the bottom of the pan and as it heats up it moves through the dish. Mavi!!

Marisa from Lakewood
October 19, 2004

Great

It was great I used a meat filled ravoili its what I had on hand it was great I used a little more cheese. and served it with garlic bread it was great.. =) YUMMY..

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