"Lighter" Antipasto Pasta Salad

2 cups curly pasta , cooked

4 ounces salami , sliced

4 ounces roast beef , sliced

1 green bell pepper , chopped

1 onion , chopped

1 tomato , sliced

1/2 pound romaine lettuce , sliced

3 tablespoons salad seasoning

1/4 cup (.75 ounce) BUITONI Refrigerated Freshly Shredded Parmesan Cheese

1/4 teaspoon salt

1/8 teaspoon ground black pepper

1 cup fat free Italian dressing

COMBINE salami, roast beef, bell pepper, onion, tomato, lettuce, salad seasoning, cheese, salt, pepper and salad dressing in large bowl. Toss with pasta until evenly mixed.

Using fat free Italian dressing, you will have a recipe that has:

23% less calories
63% less fat
44% less saturated fat
16% less sodium