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Reviews: (20)
1 premade (12-inch) pizza crust
1/2 cup BUITONI Refrigerated All Natural Pesto with Basil
8 ounces white mushrooms , trimmed and thinly sliced
2 cups (8 ounces) shredded mozzarella cheese
PREHEAT oven to 350° F.PLACE pizza crust on baking sheet; spread with pesto. Top with mushrooms and cheese. BAKE for 15 minutes or until cheese is melted and bubbly.
dick jr. focker from arizona January 20, 2011
Allison from Birmingham, AL October 23, 2006
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Serving size: 1/4
Servings per recipe: 4